CHF 3.50 – CHF 11.90
Mung beans are commonly used to make a variety of dals (lentil curries) in Indian cuisine. Combine cooked mung beans with spices, tomatoes, and other seasonings for a flavorful dal.
Sprouted mung beans are often used in Asian stir-fries. They add a crunchy texture and absorb the flavors of the stir-fry.
Mung beans can be added to soups for a protein and fiber boost.
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CHF 3.50 – CHF 11.90
CHF 4.20 – CHF 12.90